Choose your favourite.

Mixed olives from Nocellara of Belice.

Pizza bread with garlic oil & rosemary sprinkled with sea salt.

Isle of Wight tomatoes, red onions and roasted garlic marinated in a special and delicious dressing, served on toasted sourdough, with a light and fresh base of Parmesan.

Pizza bread with cheese, garlic oil & rosemary sprinkled with sea salt.

Made from sourdough, toscano, bread stick and mini pizzette served with olive oil and basil.

Slow-roasted Isle of Wight tomato hummus, roasted seeds and olives, served with homemade flat bread.

Buffalo mozzarella from Campania, Isle of Wight tomato, beef tomato with Trapani salt, Grana Padano, rocket, onions and extra basil.

Buffalo mozzarella from campana isle of wychy tomato, beef tomato with trapani salt, grana padano, rocket, onions and extra basil.

Crushed San Marzano tomatoes, fior di latte cheese, parmesan DOP, extra virgin olive oil and fresh basil. [Choose Buffalo mozzarella instead on any pizza for £2.75]

Crushed San Marzano tomatoes, fior di latte cheese, fresh caramelised pineapple pieces and honey roasted ham.

For those who love a bit of a kick, our Piccante Formaggiata pizza is a must-try. This pizza features a zesty tomato base loaded with crunchy onions, bell peppers, fresh tomatoes, and spicy jalapeños, all generously topped with double cheese for a mouthwatering finish.

Discover a delightful fusion of Mediterranean flavours with our Tofu Mediterraneo pizza. A rich tomato base is generously topped with marinated tofu cubes, sun-dried tomatoes, roasted red peppers, artichoke hearts, and a sprinkle of fresh oregano. This plant-based pizza offers a perfect balance of savoury and tangy notes, making it a delicious and healthy choice for all pizza lovers.

Fior di latte cheese, blanched asparagus tips, creamy goat cheese, red onion marmalade, mild chilli & lemon compote dressed with extra virgin oil.

White base of ricotta and fior di latte cheese, courgettes, Isle of Wight tomatoes and capers finished with caramelised lemon zest. [Vegan cheese instead of mozzarella or as an extra topping £1.95]

White base pizza topped with fior di latte cheese, goat cheese, ricotta cheese and gorgonzola finished with freshly ground black pepper. [Add tomato sauce or rainbow cherry tomatoes for £1.95]

San Marzano tomato sauce, fior di latte cheese, Isle of Wight cherry tomatoes, Pantelleria capers, Nocellara olives, Cetara anchovies, garlic oil and fresh basil. [Add chilli & lemon compote for £1.95]

Experience the freshness of our Verdure Fresche pizza, adorned with a vibrant mix of bell peppers, mushrooms, raw onions, juicy fresh tomatoes, and sweetcorn. Perfect for vegetable lovers, this pizza is a celebration of crisp, garden-fresh flavours on a classic tomato base.

Savour the ultimate cheesy delight with our Pepperoni Doppio Formaggio pizza. A robust tomato base is layered with spicy pepperoni and smothered in double cheese, delivering a rich and satisfying flavour in every slice. Perfect for cheese and meat lovers alike.

Isle of Wight roasted tomato sauce, smoked garlic and Buffalo mozzarella, mushrooms, Nocellara olives, artichokes and roasted ham, finished Extra virgin oil & fresh parmesan

Lightly smoked beechwood spicy salami, Isle of Wight roasted tomato salsa, fior di latte cheese, red onion marmalade and crumble of gorgonzola dressed with 'nduja, mild chilli & lemon compote.

White base with Buffalo mozzarella, Parma ham, rainbow cherry tomatoes, shaved Parmesan cheese, basil & extra virgin olive oil. [Add rocket salad as an extra topping £1.95]

Beef Meat Ragout, fior di latte cheese, Buffalo meatballs, Buffalo Ricotta Cheese, basil and extra virgin olive oil.

Indulge in our Pollo Funghi Dolce pizza, featuring a savoury tomato base topped with tender chicken, earthy mushrooms, and sweetcorn. A delightful combination that brings together rich flavours and a touch of sweetness in every bite.

Layers of baked pasta with creamy Bolognese sauce, egg, mozzarella cheese and Parmesan DOP.

Espresso & liqueur-soaked finger biscuit & layers of mascarpone & cocoa.

A deliciously decadent Triple Chocolate Brownie recipe that was inspired by dietary requirements and brought to life for you.

Sweet, warm dough filled with Nutella, banana & fluffy marshmallow drizzled with salted caramel sauce.